Silverado Vineyards

Premium wine production dates back to the 1960s.
The valley floor is flanked by the Mayacamas Mountain Range on the western and northern sides the Vaca Mountains on the eastern side. The floor  gradually rises from sea level at the southern end to 362 feet (110 m) above sea level at the northern end in Calistoga at the foot of Mount Saint Helena.
Mesoclimates exist due to various weather and geographical influences. The open southern is cooler due to the proximity of San Pablo Bay while the sheltered, closed northern end is warmer. The eastern is more arid because winter storms tend to drop much more precipitation on the western mountains and hills.
Wine Porfolio
About Silverado Vineyards

A century later, the Miller family began the journey Stevenson described, establishing Silverado Vineyards in 1981. “It was beautiful land, and it was land that was working,” says Diane Miller of their first vineyards, purchased in the 1970s. Diane and Ron sold their grapes to some of Napa’s best vintners, who made award winning wines from them year after year. Encouraged, they struck out on their own with the goal of making the best wines the estate could produce at a fair price. This has remained the guiding philosophy over the years. The winery’s name, Silverado, comes from the abandoned mining town at the top of the Napa Valley, where Stevenson stayed so many years ago. It is an appropriate symbol: three generations of the Miller family are still “prospecting” for wine, staying true to the idea of coaxing something precious from the soils we are privileged to care for.

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Wine Selection

- White -
Silverado Miller Ranch Sauvignon Blanc
Silverado Estate Vineburg Vineyards Chardonnay

- Red -
Silverado Estate Cabernet Sauvignon
Silverado SOLO Cabernet Sauvignon
Silverado GEO Cabernet Sauvginon
Silverado Limited Reserve Cabernet Sauvignon

# ENOTECA is appointed as the Official Distributor of Silverado Vineyards wines in Hong Kong.

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